tag:blogger.com,1999:blog-603238151795510545.post1195598912849709022..comments2024-03-17T03:34:40.995-04:00Comments on My Half Acre Homestead: HOmemade lunch meat!TheMrsVolfehttp://www.blogger.com/profile/17714125895386558856noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-603238151795510545.post-37021959852898772862012-07-02T12:29:36.902-04:002012-07-02T12:29:36.902-04:00YOU CAN USE PARCHEMENT PAPER IN MOST RECIPES THAT ...YOU CAN USE PARCHEMENT PAPER IN MOST RECIPES THAT CALL FOR FOIL. I USE IT ALL THE TIME. YOU CAN BUY IT IN THE BAKING DEPARTMENT OF MOST GROCERY STORES.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-603238151795510545.post-2664972414937993792012-04-19T16:56:15.672-04:002012-04-19T16:56:15.672-04:00This looks really good! But is there a way you can...This looks really good! But is there a way you can make it without the foil? I am trying to get away from cooking with any aluminum at all,yet I don't like what I am seeing in lunch meats and want to make my own.GrannyAnniehttps://www.blogger.com/profile/13237137026935163800noreply@blogger.comtag:blogger.com,1999:blog-603238151795510545.post-84217506009456529062011-01-20T13:28:27.738-05:002011-01-20T13:28:27.738-05:00That sounds so good...and of course anything homem...That sounds so good...and of course anything homemade without preservatives is 100% better! :o) Thanks for sharing the recipe.Tiff :o)https://www.blogger.com/profile/08739610974348146697noreply@blogger.com